BMRB Entry 25670

Title:
Solution Structure of Enterocin HF, an Antilisterial Bacteriocin Produced by Enterococcus faecium M3K31
Deposition date:
2015-06-21
Original release date:
2015-11-23
Authors:
Arbulu, Sara; Lohans, Christopher; Cintas, Luis; Herranz, Carmen; van Belkum, Marco; Vederas, John; Hernandez, Pablo
Citation:

Citation: Arbulu, Sara; Lohans, Christopher; Cintas, Luis; Herranz, Carmen; van Belkum, Marco; Vederas, John; Hernandez, Pablo. "Solution Structure of Enterocin HF, a Highly Active Antilisterial Bacteriocin Produced by Enterococcus faecium M3K31"  J. Agric. Food Chem. 63, 10689-10695 (2015).
PubMed: 26585399

Assembly members:

Assembly members:
entity, polymer, 43 residues, 4336.942 Da.

Natural source:

Natural source:   Common Name: firmicutes   Taxonomy ID: 1352   Superkingdom: Bacteria   Kingdom: not available   Genus/species: Enterococcus faecium

Experimental source:

Experimental source:   Production method: purified from the natural source   Host organism: Enterococcus faecium   Vector: Not applicable

Entity Sequences (FASTA):

Entity Sequences (FASTA):
entity: KYYGNGVSCNKKGCSVDWGK AIGIIGNNAAANLTTGGKAG WKG

Data sets:
Data typeCount
1H chemical shifts241

Additional metadata:

  • Assembly
  • Samples and Experiments
  • Software
  • Spectrometers
  • Hide all

Assembly:

Entity Assembly IDEntity NameEntity ID
1entity1

Entities:

Entity 1, entity 43 residues - 4336.942 Da.

1   LYSTYRTYRGLYASNGLYVALSERCYSASN
2   LYSLYSGLYCYSSERVALASPTRPGLYLYS
3   ALAILEGLYILEILEGLYASNASNALAALA
4   ALAASNLEUTHRTHRGLYGLYLYSALAGLY
5   TRPLYSGLY

Samples:

sample_1: entity 0.76 mM; TFE, d2-TFE, 50%; DSS 0.01%; H2O 50%

sample_conditions_1: pressure: 1 atm; temperature: 273 K

Experiments:

NameSampleSample stateSample conditions
2D 1H-1H TOCSYsample_1isotropicsample_conditions_1
2D 1H-1H NOESYsample_1isotropicsample_conditions_1

Software:

CYANA v2.1, Guntert, Mumenthaler and Wuthrich - structure solution

NMR spectrometers:

  • Varian VNMRS 700 MHz